English
Svenska
Create list
Add to shopping list
- My favorites
- {{ list.name }}
Basil Thai
Thai Basil (Ocimum basilicum var.
-
Description
Thai Basil (Ocimum basilicum var. thyrsiflora) is a spicy, anise-liquorice flavoured basil, which is also known as horapa in the Thai language. With their lovely purple stems and purple-veined leaves on a shiny, dark green background, these plants are not only grown for their culinary uses but also as ornamental specimens. Thai Basil is widely used in the cuisines of Southeast Asia, including Thai, Vietnamese, Lao and Cambodian cuisines. It is best when eaten raw – in fact, a plate of raw Thai Basil leaves is often served as an accompaniment to the Vietnamese dish called pho. The plant is said to have the ability to convey good fortune to its user while also protecting him or her from evil spirits. If a leaf is placed in one's pocket, it will cause money to enter one's pocket soon thereafter.
120 seeds.
-
About the manufacturer
GOOD THINGS COME IN SMALL PACKAGES!
A celebration of 'good things that come in small packages', Piccolo seeds are the hero product for any space limited urban gardeners or green fingered enthusiasts. Their eye-catching design offers several varieties of vegetables, berries, herbs and edible flowers, developed and selected for cultivation in pots as they are suitable to be grown in small spaces; on the balcony, in the conservatory, on the terrace or the small garden. Piccolo's seeds are carefully selected, GMO free and free from chemical treatment. The beautiful colorful seed packaging is made of durable and completely recyclable materials. A great environmentally friendly gift for any gardener or newcomer wanting to try out growing their own herbs or vegetables. The seeds are finished in fully recyclable FSC certified packaging complete with user friendly growing guide to enable gardeners of all abilities to create a visually appealing and practical garden.