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Nasturtium Blue Pepe
Nasturtium Blue Pepe is a unique European variety bred specifically for culinary use.
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Description
Nasturtium Blue Pepe is a unique European variety bred specifically for culinary use. The name is derived from its wonderful steel-blue leaves with purplish undersides. The flowers themselves are also edible and their bright-red hue makes an attractive addition to salads, as well as being perfect for garnishing stir fries. The leaves have a slightly peppery taste, reminiscent of watercress. The flavour becomes spicier when the flowers are grown in sunnier, hotter weather. The flowers are less intensely flavoured than the leaves but they add a dramatic, colourful zing to any recipe. Nasturtiums were first cultivated in Perù and were introduced to Europe by the Spanish conquistadores in the 16th century.
10 seeds
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About the manufacturer
GOOD THINGS COME IN SMALL PACKAGES!
A celebration of 'good things that come in small packages', Piccolo seeds are the hero product for any space limited urban gardeners or green fingered enthusiasts. Their eye-catching design offers several varieties of vegetables, berries, herbs and edible flowers, developed and selected for cultivation in pots as they are suitable to be grown in small spaces; on the balcony, in the conservatory, on the terrace or the small garden. Piccolo's seeds are carefully selected, GMO free and free from chemical treatment. The beautiful colorful seed packaging is made of durable and completely recyclable materials. A great environmentally friendly gift for any gardener or newcomer wanting to try out growing their own herbs or vegetables. The seeds are finished in fully recyclable FSC certified packaging complete with user friendly growing guide to enable gardeners of all abilities to create a visually appealing and practical garden.